SPOTRAVEL Multi-Fuel Pizza Oven
A capable pizza oven that multi-fuel (e.g. Wood and gas), best judged on the fuel type and pizza size that suit how you cook.
The Best Multi-Fuel Pizza Ovens in the UK (2026)
A multi-fuel oven lets you run on gas one day and wood the next, so you get convenience and flavour from a single oven. This guide explains how multi-fuel works, what to look for, and which models we rate.
Quick answer
A multi-fuel oven is the smart pick if you cannot decide between gas and wood. Most use a swappable burner or a combined fire area so you can choose push-button gas for weeknights and live wood fire at the weekend. Look for a model where the fuel change is genuinely quick, plus the usual essentials: around 450-500C top heat and a thick stone.
Why choose multi-fuel
Multi-fuel ovens remove the hardest decision in pizza-oven buying. You get the steady, hands-off control of gas when you are short on time, and the flavour and theatre of wood when you want to make an evening of it. For households where one person wants easy and another wants authentic, a multi-fuel oven keeps everyone happy with one purchase.
How the fuel swap works
Designs vary. Some ovens take a bolt-on gas burner that you attach or remove; others have a fuel tray that swaps between wood, charcoal and a gas attachment. The key questions are how long the change takes, whether you need tools, and whether the gas burner is included or sold separately. A clumsy swap defeats the point, so check owner feedback on this specifically.
What to look for
- Speed of the fuel change: the quicker and tool-free, the more you will actually switch.
- Gas burner included or extra: factor the burner cost into the price if it is sold separately.
- Top temperature on both fuels: aim for around 450-500C either way.
- Stone and insulation: the usual markers of even, repeatable bakes.
- Build quality: more moving parts means construction matters even more.
Who it suits
Multi-fuel ovens suit buyers who want flexibility and households with mixed preferences. They are ideal if you are new to wood fire and want a gentle way in, since you can start on gas and experiment with wood when you feel ready. If you know you will only ever use one fuel, a dedicated gas or wood oven is simpler and often cheaper.
Common mistakes to avoid
- Forgetting the gas burner may cost extra on top of the headline price.
- Choosing a model where the fuel swap is fiddly, so you never bother.
- Assuming multi-fuel means better at everything - a dedicated oven can still edge it on its one fuel.
- Overlooking stone quality and insulation while focusing on the fuel system.
- Skipping a cover, as more components mean more to protect from the weather.
Our top picks
#1
#2 
Ooni Karu 12
A capable pizza oven that gas / charcoal fuel and reaches up to 500°C, best judged on the fuel type and pizza size that suit how you cook.
#3 
Ooni Fyra 12
A capable pizza oven that wood/pellet fuel and reaches up to 500°C, best judged on the fuel type and pizza size that suit how you cook.
#4 
Ooni Karu 2
A capable pizza oven that multi-fuel (e.g. Wood and gas) and reaches up to 500°C, best judged on the fuel type and pizza size that suit how you cook.
#5 
Ooni Koda 2
A capable pizza oven that gas fuel and cooks up to 18-inch pizzas, best judged on the fuel type and pizza size that suit how you cook.
#6 
Outi Multi-Fuel Pizza Oven
A capable pizza oven that multi-fuel (e.g. Wood and gas) and reaches up to 430°C, best judged on the fuel type and pizza size that suit how you cook.
#7 
Witt Gas Pizza Oven
A capable pizza oven that gas / wood/pellet fuel and cooks up to 13-inch pizzas, best judged on the fuel type and pizza size that suit how you cook.
Frequently asked questions
What is a multi-fuel pizza oven?
A multi-fuel oven can run on more than one fuel, typically gas and wood or charcoal, usually via a swappable burner or fuel tray. It lets you choose convenience or flavour depending on the day.
Is a multi-fuel pizza oven better than gas or wood?
It is more flexible, not automatically better. A dedicated gas oven is simpler for everyday use and a dedicated wood oven can give more flavour, but multi-fuel gives you both options in one oven, which suits undecided buyers.
Is the gas burner included with a multi-fuel oven?
Sometimes yes, sometimes it is sold separately - it varies by model. Always check before buying, because an add-on burner can add meaningfully to the total cost.
Bottom line
Our top pick is the SPOTRAVEL Multi-Fuel Pizza Oven (our score 9.5/10) - A capable pizza oven that multi-fuel (e.g. Wood and gas), best judged on the fuel type and pizza size that suit how you cook..